Restaurant Iisalmi - Quality Menus and À la Carte

Explore Restaurant Dome

Restaurant Dome - In the Center of Iisalmi

Our head chef, Anneli Rissanen, is a master of flavors, crafting both traditional and modern delicacies with skill. Anneli and her team are committed to offering only the best, ensuring that every dish reflects the rich Savonian food culture and the surrounding nature of the Iisalmi region.

You can choose from our pre-designed menus that take you on a culinary journey, or build your meal according to your taste from our diverse à la carte menu.

In our restaurant, plates are filled with love and passion, and a carefully selected wine list completes the experience. Come and create unforgettable moments with us.

Restaurant Opening Hours

Breakfast: Monday to Friday from 06:30 to 09:30, Saturdays from 07:00 to 09:30, and Sundays from 08:00 to 10:00
À la Carte: Tuesday to Saturday from 17:00 to 22:00, closed on Sundays and Mondays
Book your table here or by calling +358 44 752 9196

À la Carte Breakfast

Explore Menus

Chef's Local Food Menus

Menu Vetehinen

Artichoke Soup (L, available G)
Roasted artichoke, soup served with house malt bread

Main course 15 €

Pan-Fried Pikeperch (L, available G)
Local white lake fish breaded with panko flour, beurre monté -sauce, potato cake and seasonal vegetables

Warm Bread Cheese (L, G)
Caramelized bread cheese served with cloudberry jam

48 € / person

Menu Louhi

Mushroom Soup (L, G)
Seasonal mushroom soup served with house malt bread

Main course 15 €

Beef Sirloin (L, G)
Finnish beef sirloin with orange port wine sauce, parsnip puree and seasonal roots

Chocolate Cake (L, G)
House chocolate cake white chocolate mousse and pistachio

50 € / person

Menu Mettänviepä

Dome's Mushroom pan (L, available VEG and G)
Seasonal mushrooms fried in garlic butter, served with Valio Aura blue cheese and house artisan bread

House Seitan (VEG, M)
Seitan steak, sweet potato wedges, seasonal roasted vegetables, green salad and smoked vegetable mayonnaise

Blueberry rye crust pie (VEG, M, L, available G)
A classic Savonian dessert served with vegan vanilla ice cream and blueberries

40 € / person

Starter

Rosemary Bread (L, available G)
Housebred flavoured with rosemary and garlic

6 €

Blue cheese salad (G, L)
Valio Aura Blue cheese, seasonal salad, melon ,cucumber and fig with balsamic dressing

9 €

Dome's Mushroom pan (L, available VEG and G)
Seasonal mushrooms sautéed in garlic butter with Valio Aura blue cheese and house artisan bread

10 €

Mushroon Soup (L, available G)
Seasonal mushroom soup served with house malt bread

10 €

Artichoke Soup (L, available G)
Roasted artichoke, soup served with house malt bread

10 €

Savonian Tapas (L)
Valio's Mustaleima cheese- and Aura blue cheese, local Paronin palvi- ham, organic crudo, fig, house malt bread, pickled red onion, tomatoes and mushrooms

15 € | For Sharing 25€

Fish, Chicken and Vegetarian

Dome's Salad (L, available VEG, M, and G)
Seasonal salad, melon, cucumber and fig with balsamic dressing

Choose the main ingredient: chicken tenderloin or Aura blue cheese

19 €

Pan-Fried Pikeperch (L, available G)
Local white lake fish breaded with panko flour, beurre monté -sauce, potato cake and seasonal vegetables

32 €

Glazed chicken skewers (L, G)
Chicken skewers glazed with smoked vegetable marinade served with smoked vegetable and potato wedges, salad and smoked vegetable mayonnaise

27 €

House seitan (VEG, G)
Seitan steak, sweet potato wedges, seasonal roasted vegetables, green salad and smoked vegetable mayonnaise

24 €

Meat

Grilled Beef liver (L, G)
Cherry-Cola-BBQ-marinated chicken tenderloin, roasted potatoes from Suomäki farm, and seasonal vegetables with lime aioli

27 €

Reindeer tenderloin (L, G)
Finnish reindeer tenderloin with orange port wine sauce, parsnip puree and seasonal roots

40 €

Beef Sirloin (L, G)
Finnish beef sirloin with orange port wine sauce, parsnip puree and seasonal roots

33 €

Burgers

Hietaniemi Ranch Burger (L, available G)
Local Higland cattle steak, Jukolan Aito fir tree -cheddar cheese, salad, marinated red onion, tomato,

pickled cucumber and smoked vegetable mayonnaise

Served with side salad or potato wedges and smoked vegetable mayonnaise

Extra patty 5€

22 €

Chicken Burger (L, available G)
Chicken tenderloin, Jukola's Aito fir tree -cheddar cheese, salad, marinated red onion, tomato,

pickled cucumber and smoked vegetable mayonnaise

Served with side salad or potato wedges and smoked vegetable mayonnaise

22 €

Black Bean Burger (L, available VEG and G)
House black bean patty, Jukola's Aito fir tree -cheddar cheese, salad, marinated red onion, tomato,

pickled cucumber and smoked vegetable mayonnaise

Served with side salad or potato wedges and smoked vegetable mayonnaise

21 €

Dessert

Blueberry rye crust Pie (L, available M, VEG, and G)
A classic Savonian dessert with vanilla ice cream and blueberries

10€

Warm Bread cheese (L, G)
Caramelized bread cheese served with cloudberry jam

9€

Sea buckthorn pannacotta (L, G)

9€

Chocolate cake (L, available G)
House chocolate cake white chocolate mousse and pistachios

10€

Ice Cream (L, G, available VEG and M)
Ice cream scoop served with cloudberry jam Seasonal sorbet

1 scoop 5€ | 2 scoops 7.5€

Menu Velamot

Crème Ninon (L, available G)

Non-Alcoholic

Crème Ninon (L, available G)

Lorem

Crème Ninon (L, available G)